TechnoKitchen Fabrications
Red HACCP Cutting Board — 2 sizes

KU6692

Red HACCP Cutting Board — 2 sizes

This red HACCP-compliant cutting board is designed for safe raw meat preparation in professional kitchens, ensuring strict cross-contamination control.

Available sizes & variants

Item codeTechnical data
KU6692530 × 325 × 15 mm
KU6698600 × 400 × 18 mm

This red HACCP-compliant cutting board is designed for safe raw meat preparation in professional kitchens, ensuring strict cross-contamination control.

Engineered for durability, this impact-resistant board is virtually unbreakable and will not crack, bend, or dent under heavy daily use. It is fully dishwasher safe for efficient sanitation in high-volume foodservice environments.

Item Code2 variants (see table)